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More than half a century producing excellent extra virgin olive oil

WELCOME

“In Monteoliva, a rich olive oil tradition has been inherited as well as the worldwide known mastery with the elaiotechnique which is carried out
in the town of Cabra.”

MANUEL OSUNA, PRESIDENT OF THE OLIVE-OIL COOPERATIVE

COMPANY

The OLIVE-OIL COOPERATIVE IN CABRA was founded in 1949 by a small group of farmers who was convinced of the prosperous social and economic future of the company.

OUR PRODUCTS

To obtain high quality oil, it is essential to collect the olives at the appropriate time of optimum ripeness. In addition, when most olives are changing their colours (ripening), we may find a few of them which still remain green while some others are completely ripe.

FACILITIES

In our up-to-date facilities, the extraction process corresponds to the stage in which the oil, contained in the mass that gets out of the mixer, is separated from the rest of the olive components such as water, pit, skin, etc.

COOPERATIVA OLIVARERA DE CABRA >

AVENIDA DE BELÉN, 1  >  14940 CABRA (CÓRDOBA)

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